Where to eat in Hong Kong

1. Modern China

UG06B Olympian City 2, 18 Hoi Ting Rd, West Kowloon
Lunch: 11:45AM - 3PM
Dinner: 5:45PM - 11:00PM

1002, Food Forum, Times Square, Causeway Bay

2. Sweet Dynasty

Ground Floor, 100 Canton Road, Tsimshatsui, Kowloon
Monday to Thursday (10:00am - 12:00am)
Friday (10:00am - 01:00am)
Saturday (07:30am - 01:00am)
Sunday(07:30am - 12:00am)
Public Holiday opened at 7:30am
The eve of Public Holiday closed at 01:00am

3. Cafe de Coral

• Best value for money for your meals.
• Cleaner, fast food version of Hong Kong's famous Char Chan Tang.
• Price is very reasonable, that's why it's packed all day long with locals.
• Many outlets all over Kowloon and Hong Kong.

4. Tai Cheong Bakery (Egg Tarts) @ 35, Lyndhurst Terrace, Central.

• HK$5 each. Crust is "ang mo" type. Overall rating: Over rated.
• Branches: Shop B, Jardine Centre, 50 Jardine's Bazaar, Causeway Bay, Hong Kong.
• Shop 535, Grand Century Place, Mongkok

5. Yuen Long's Hang Hueng wife biscuit @ 64-66 Castle Peak Road.

Hang Heung Yuen Long outlet is located at 64-66 Castle Peak Road. U can either take their KCR West Rail and alight at Yuen Long Station and walk or for a shorter walking distance, change to LRT at Yuen Long Station and take LRT to Tai Tong Road Station (almost dropping opposite).

6. Lei Garden (Dim Sum)

B-2, Houston Centre, Tsimshatsui East, Kowloon, Hong Kong

121 Sai Yee Street, Mongkok, Kowloon, Hong Kong

Monday to Saturday & Public Holidays
Lunch: 11:30 a.m. - 3:00 p.m.
Dinner: 6:00 p.m. - 11:30 p.m.
Sunday
Lunch: 11:00 a.m. - 3:00 p.m.
Dinner: 6:00 p.m. - 11:30 p.m.

7. Mak Aun Kee - Mak's Noodle (Wanton mee) @ 77 Wellington Street, Central, Hong Kong

• Expensive and small portion.
• HK$28 for wanton mee, HK$30 for dumpling mee (preferred).
• Branch: 44, Jardine's Bazaar, Causeway Bay, Hong Kong.
• Branch: Shop No. C03, 2/F, (Arrival Hall), China Hong Kong City, No. 33, Canton Road, Tsim Sha Tsui, Kowloon.

8. Tsim Chai Kee (Wonton mee) - opposite Mak's Noodles @ 98 Wellington Street, Central.
Cheaper and bigger wontons.

• 5 minutes walk from MTR Central Station (Exit D2)

9. Wong Chi Kei (Bamboo Noodles) - the bamboo noodle shop from Macau.

On the other end of Wellington Street (start at Mak's, walk up and then down the hill).

10. Yung Kee @ 32-40 Wellington Street, Central, Hong Kong.

• Must Try: Roast Goose, Suckling Pig.
• 5 minutes walk from MTR Central Station (Exit D2)
• Reservation By Telephone
  (852) 2522 1624
• (852)2523 2343 (Take Out Order)
• Business Hours:
  11:00a.m. - 11:30p.m.(Daily)
• Dim-Sum Dining:
  2:00p.m. - 5:30p.m.(Mon. to Sat.)
• 11:00a.m.-5:30p.m.(Sunday & Public Holiday)

11. Tsui Wah (char chan teng) @ 15D-19 Wellington St., Central, Hong Kong
Open 24 hours.

12. Wong Chi Kee @ Terminal 2. (Wanton Noodles)

13. Hang Heung's Kitchen @ Terminal 1.

14. T'ang Court (Dim Sum) @ 8 Peking Rd, located in the Langham Hotel, Tsim Sha Tsui, Kowloon

Mon-Sat noon-3pm
Sun and holidays 11am-3pm
Daily 6-11pm

15. On Lee Noodle Factory @ G/F, Shun Loong Mansion, 94-90 Bonham Strand East, Sheung Wan, Hong Kong.

• http://www.onleenoodle.com.hk/

16. Hoixe Bakery near junction of Hankow Road and Haiphong Road.

• Egg tarts @ HK$4 each. Overall rating: Die Die Must Try.
• Bread and cakes are also fabulous.

17. Chao Inn restaurant @ Shop 728, 7/F, Grand Century Place, Mongkok, Kowloon.

18. Jumbo restaurant @ Aberdeen.

• Can take Bus 71 from bus terminal outside Star Ferry terminal.
• Great ambience, fabulous food, quality.
• Worth a visit if you have a huge budget.
• 7 dishes could set you back by HK$2,000.